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The Ardnamurchan AD/01.21:01 | 1982!

After 2020’s inaugural release sold out very quickly a second malt was highly requested.

And here it is! The second single malt whisky release from Adelphi’s Ardnamurchan distillery in the Western Highlands.

matured in 65% ex-bourbon and 35% ex-sherry casks, and bottled at a nice drinking strength of 46.8%, with an outrun of just under 15,000 bottles.

Located upon the breathtaking Loch Sunart, Ardnamurchan distillery is a comparatively new powerhouse which opened for production in 2014.

Champions for green manufacturing, the distillery and all of its by-products are environmentally friendly and entirely sustainable.

Ardnamurchan uses malt from Broomhill Farm and boasts two whisky styles; one peated and one unpeated, using American and European oak and ex-sherry casks as well as American oak ex-bourbon casks.

Each bottle has a scannable QR code which reveals complete details of the spirit from barley to bottle.

⭐️ £2.99 Per Ticket
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The Glenfiddich 12 Year Old Special Reserve | 1987!

Glenfiddich was founded in Dufftown by William Grant, who had honed his craft at Mortlach distillery; and on Christmas Day 1887 the first spirit ran from the stills.

Thanks to Grant’s tenacity and stubborn self belief, the distillery flourished during a period of turbulence in the industry, and has grown to become one of the best selling brands of single malt whisky in the world, only occasionally trading the number one spot with fellow Speyside behemoth, Glenlivet.

Still owned by the Grant family today, the pioneering distillery is responsible for a lot of “firsts” in whisky world. Perhaps most importantly, they were the first to really promote the idea of drinking whisky as a single malt as opposed to in blends.

They were also the first distillery to open their doors to the public, sparking a trend that has undoubtedly benefited the Scottish tourist industry greatly.

Boasting a solid core range of expressions that are easily accessible to whisky newcomers, yet have layers of complexity that appeal to seasoned connoisseurs alike. There’s a reason Glenfiddich is numero uno!

Age: 12 Years Old, 40% ABV

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Bunnahabhain 2006 13 Year Old Signatory For Sea Shepherd | 1995!

Signatory was founded by Andrew Symington in 1999. After discovering single cask single malt whisky while managing Prestonfield House Hotel,

Andrew bought his first cask, a Glenlivet 1968, and is now one of the largest independent bottlers in Scotland.

As of 2002, Signatory Vintage Whisky company became the owner of the Edradour distillery in Perthshire.

Bunnahabhain

Distilled: 26.06.2006

Bottled: 29.08.2019

Cask Type: First-Fill Sherry Butt

Cask Number: 2132

46% ABV / 70cl

Bottle Number: One of 746 Bottles

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Robbie Burns Famed Old Scotch Whisky 26 2/3 Fl Oz - Circa 1980s | 2000!

Historical Bottle For All those Collectors

This blend was been created as a tribute to the immortal bard, Robbie Burns.

A 1980s bottling of Robbie Burns Famed old Scotch whisky.

 

70° Proof / 26 2/3 Fl Oz

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Red Hackle Reserve 12 Year Old 26 2/3 Fl Oz | 2006!

For the whisky enthusiast and connoisseur out there I Present' A blend from Hepburn & Ross Ltd, who were based in Kelvinbridge in Glasgow’s West End.

After the First World War, two veterans of the famous Black Watch regiment set up a whisky blending company. The success of their primary blend,

Red Hackle, led to a large following in the US, as well as on home turf on the west coast of Scotland.

The company built a close relationship with the founders’ former regiment and the services in general.

In 1920 two ex-servicemen, Charles Hepburn and Herbert Ross, founded a whisky blending company in Glasgow that, in the early days at least, boasted its exclusive employment of former members of the military. To reinforce its relationship with the service, its number one blend was known as Red Hackle, named after the ‘hackle’ – or feather – worn in the cap of the Black Watch regiment, which both Hepburn and Ross served in during the First World War.

In 1959, two years after the death of partner Herbert Ross, Charles Hepburn sold the company and its brands to distiller and blender Robertson & Baxter (now Edrington). He is reported to have said at the time that after the death of his wife he ‘realised that you do nothing for yourself, only for someone else. You come home in the evening and she asks, “Well, what have you done today?” When that has gone, the meaning has gone out of the game.’

Age: 12 Years Old 75° Proof / 26 2/3 Fl Oz

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Glenmorangie A Tale Of Winter | 2012!

One of the most recognisable names in Scotch whisky, Glenmorangie were quick out the gates to advertise and promote their Single Malt to a global audience as early as the 1960s.

While this undoubtedly played a part in the rather sizeable market share they enjoy today, some credit has to be given to the whisky itself.

Their famous stills stand as tall as a fully grown adult giraffe, and as well as giving them ultimate Top Trumps bragging rights, this has the benefit of producing a smoother and more delicate spirit.

Pioneers of cask finishes, the distillery has never shied away from experimentation, and under the guiding hand of Maestro Dr Bill Lumsden they continue to release a variety of expressions to keep “The Sixteen Men of Tain” rushed off their feet.

Cask Type: Marsala Wine Cask

46% ABV / 70cl

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Mossburn 12 Year Old Famille Dupont | 2017!

With the first bottling taking place in 2017, Mossburn Distillers Ltd is a relatively new company but it prides itself on its deep roots. Initially, the first bottles released from Mossburn were in the form of classic Independent Bottler Malts.

In the three decades prior to this initial production, its team was fused on honing and refining their skills within blending and bottling whiskies and other spirits, ensuring their launch would provide top quality products.

As they continue to grow, Mossburn Distilleries plans on adding their own highly prized Single Malt Scotch Whiskies created within their own distilleries. With distilleries, both Torabhaig and Reivers are vastly different both in location and concept. Torabhaig on the Isle of Skye creates vibrant, peated new-make spirit, whilst Reivers Distillery in the centre of the Scottish Borders is extremely low profile and is not open to visitors.

Equipped with a pot and 18-plate column still built by German fabricator Kothe, the Scottish Borders distillery has been producing rye spirit since its opening, and has also made genever.

Bottled as part of the Cask Collaboration Series.

Age: 12 Years Old

Cask Type: Bourbon / French Oak

57.2% ABV / 70cl

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William Grant Gordon Highlanders | 2022!

Launched by William Grant - founder of the Glenfiddich distillery - in 1898, Grant’s is Scotland’s oldest continuously family-run, blended whisky maker.

William’s rise from cattle herder to whisky baron is one of the great tales in Scotch.

In 1903, William employed his son-in-law Charles Gordon and six years later he embarked on a world tour spreading the word about Grant’s (or, as it was then called, Grant’s Standfast after the clan motto: ‘Standfast Craigellachie’) and making the brand into the worldwide success it is today.

This blended whisky that was named after the Gordon Highlanders regiment of the British Army, which William Grant was made a Major in the volunteer battalion in 1897, which existed from 1881 to 1994.

40% ABV / 70cl

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Old Fettercairn 10 Year Old Circa 1990’s | 2028!

One of the oldest licensed distilleries in Scotland, Fettercairn was opened in 1825 and after having many owners (including Sir John Gladstone, father of 4-time British Prime Minister William Gladstone) it is at the heart of many of the Whyte & Mackay range. The malt produced is predominantly used in blends but they also produce their own range of single malts.

Fettercairn has a very traditional style set-up with an open-topped mash tun, wooden washbacks and small stills. There are even soap grinders on the sides of the wash stills. These would have been used to add non-perfumed soap as a surfactant to stop the stills boiling over.

This all points to a firm, quite heavy, nutty style of spirit. This was accentuated between 1995 and 2009, when the condensers were made of stainless steel. This also added a slightly burnt, pot ale character to the new make. However, a unique cooling ring attached to the top of the swan neck, which sprays cold water down the sides of the still, aids reflux and helps the spirit lean toward a lighter style.

We estimate this Old Fettercarin was bottled circa 1990’s.

Age: 10 Years Old

40% ABV / 70cl

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The Holyrood Arrival | 2032!

Our inaugural release uses traditional Scotch pot still malt and distilling yeast, the raw materials which form the flavour foundation of all Holyrood single malt whisky recipes.

Inspired by Edinburgh’s rich brewing and distilling heritage, the inaugural release brings sweet and spice together, while surprisingly smooth for a young whisky.

Our future releases, each being unique, will evolve from this recipe by layering in heritage and speciality malts, alongside a range of yeasts not typically used within scotch whisky production.

This spirit has been matured in Oloroso Butts, Pedro Ximénez Hogsheads, Bourbon Barrels and Rum Barriques; and is limited to 8,188 bottles.

We have selected this whisky as our first release to reflect the first stage of all Holyrood recipe development, whilst also showcasing the incredible and complex flavours which can be achieved by Holyrood at any age.

Bottle Number: One of only 8188 bottles released

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